5/5 Feeling Great!
  by Mary (Colorado)
No matter where you live, you need to have the southwest AND the northwest editions....so much to learn; so little time, but Tiffany definitely has the knack of communicating

5/5 Tasty and Healthy
  by Randy Stagers (Everett, WA USA)
This is a great resource for any cook to have on the bookshelf. Very informative but in a fun light hearted delivery. Tiffany takes you step by step through the process of cooking the recipes giving helpful information about ingredients and healthy eating along the way. And I thought that gluten free would mean not getting to eat tasty foods that I like; well Tiffany has proved that wrong!



5/5 Fantastico!
  by Sandra
Tiffany's Gluten free cooking DVDs are hands down the most helpful resources I have come across for dealing with a gluten free diet. There are tons of resources out there- cookbooks, articles, products, the list is endless. When I first started eating gluten free I found this information overload to be completely overwhelming and confusing. As well, I noticed that the majority of the resources available were designed to simply replace unhealthy glutenous foods with unhealthy non-glutenous. After trying several of the "gluten free replacers" I found that I was just replacing my bad eating habits in a different form. I learned that eating gluten free does not automatically mean you're eating healthy! We must consciously choose what to eat... which is when Tiffany's DVDs come in extremely handy as she helps guide you down the path of recovering and cultivating health and promoting wellness and vitality.

Tiffany goes beyond merely sharing tasty recipes and showing you how to prepare them and really ties in her knowledge and experience as a healthcare provider. She emphasizes nutrition by discussing the healing benefits of foods, the best time of year to eat them and reveals many more secrets of eating for wellness.

One of the other great qualities about Tiff's NW DVD is that the recipes are totally delicious and quick/simple to prepare. Don't let the title fool you, even if you don't live in the NW the ingredients are readily available at most health-food stores.

One last note... my favorite recipe on this DVD is her sprouted quinoa flatbread. It is so delicious! Great for making a sandwich, with soup or... my favorite... as pizza! Check it out... I know you'll love it too!